Spicy Peach Jam Whiskey Sour

BEVS
Written By Reilly Meehan
 
 

Wanna shake one up together?

Makes 1 cocktail

INGREDIENTS

  • 2 oz whiskey or bourbon of choice

  • 1 oz fresh lemon juice

  • 1 tablespoon spicy pepper peach jam

  • ¾ oz simple syrup

  • 1 pasteurized egg white

  • a few dashes Angostura bitters

INSTRUCTIONS

Shake it up

To a cocktail shaker, add the whiskey, lemon juice, jam, simple syrup and egg white. Dry shake for 30 seconds, then add ice and shake for an additional 30-45 seconds.

Double strain into a glass, then dash a few drops of the bitters on top and enjoy!

Pro tip: try with different jam flavors! This is a great base and would work well with so many different combos.

Reilly Meehan
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